Cinnamon, Sri Lankan (or Ceylon), ground - organic
This delicate, silk cinnamon will add depth and flavor to the simplest dishes and the most complex, from oatmeal to tagines. Use it in baking, in cocoa, in savory dishes. Sri Lankan Cinnamon is sweet, very slightly floral and delicately spicy. Our cinnamon is both organic and Fair Trade, so you know that it's good for you, the people who grow and harvest it, and the environment.